510 N West Avenue
Eureka, Missouri
636 938-6633
E-Mail  wallachhouse@msn.com

 

 
Miss Mary's Blog

 September - October 2009

Hi Everyone,

One of natures most beautiful times of the year is right around the corner.  I don't know about you but I love fall with its crisp autumn air, vibrant burst of brilliant colors and the change of season fast approaching.

Don't miss The Eureka Chamber of Commerce "Eureka Days" on September 11th and 12th in olde towne.  This event is a huge success and offers lots of activities for the entire family.  The parade is  Saturday morning at 10am.  Bring your family and friends for a fun filled weekend.
You may visit the Chamber website for further details.. 
 
New items are arriving on a daily basis for the upcoming events:  gourmet food & wine, jewelry, antiques, gifts, candles, fall florals and home decor.  So visit us soon and see for yourself all we have to offer.  Whether for your home or for gift giving we have a large selection of inventory to choose from.

Our biggest event of the year is fast approaching....  OUR ANNUAL FALL HARVEST DAY & FLEA MARKET, SATURDAY SEPTEMBER 26TH, 9-4pm.  This year, back by popular demand
CHICKEN & DUMPLINGS, KETTLE CORN, "THE ROBBINS FAMILY BAND" playing BLUEGRASS MUSIC 10am-1:30pm, NINA'S PRODUCE (OFFERING A HUGE ARRAY OF MUMS, PRODUCE, JAMS & JELLIES AND LOTS MORE) and THE FADED ROSE WINE SHOP FEATURING TASTINGS.  We hope to have 50 plus vendors outdoors on the parking lot, rain or shine.  Bring the entire family for a great day of fun, flea marketing and food.  You will find some great buys and treasures outside as well as inside the shop.  If you are interested in selling at the flea market, please contact Laurie or Mary at 636.938.6633 for information,  requirements and prices for space.  The space size is 10' x 10'.

Mark your calendars now and plan to attend this fun filled event.  Shops in olde towne will be participating on the sidewalk so be sure to visit them too. 

AFTER MANY
WEEKS OF GETTING READY FOR THE FLEA MARKET, WE WILL CLOSE ONE DAY ONLY ON SUNDAY SEPTEMBER 27TH.


The Eureka Merchants Association's annual Holiday Open House will be held on November 6th & 7th,  Friday & Saturday, 10am-5pm.  The shops will offer free refreshments, gift baskets drawings and display all of their new holiday decor. Enjoy the warmth and hospitality offered by our shops at a wonderful time of the year.

 

The traditional 21st Candlelight Walk in Eureka will be held on Thanksgiving weekend. Wallach House offers "THE WHEEL OF FORTUNE" at this time of the year only. Spin the wheel to see what discount you will receive off your entire purchase.
Register to win our beautiful holiday gift basket valued at $100.00. 
                              

We are now accepting consignment at the shop.  Only good quality items will be accepted.  We want to offer our loyal customers only the nicest home furnishings possible.  Call us today for details if you have things you would like to sell.
 


We hope you are enjoying the fall time with all of the church dinners & socials, festivals or shopping at The Wallach House. We look forward to seeing you soon at one of our events or hopefully before then to see what's new at the shop.  Again, thank you for your continued support in this tough economy.   We have been in the retail business for 34 years now with 19 years at our current location in Eureka
Thank you Eureka for many wonderful years. 


 
Mary Wallach                                     
 

 Wallach House  Our Favorite Recipes
Caramel Apple Cheesecake: A light and creamy version of a family favorite!
 
INGREDIENTS:
1 Wind & Willow Caramel Apple Cheeseball
1 can prepared apple pie filling
1 8oz cream cheese
8 oz prepared whipped topping
1 prepared graham cracker pie crust
1 jar caramel ice cream topping

DIRECTIONS:
Combine Caramel Apple Mix with cream cheese. Mix until smooth. Fold in whipped topping. Pour approximately 3/4 of the apple pie filling into prepared crust. Drizzle with 1/2 of the caramel ice cream topping. Top with cream cheese mixture. Garnish top with remaining pie filling, drizzle with Caramel ice cream topping and sprinkle top with graham topping packet. Refrigerate until ready to serve.
 

 

 
 
 

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